Hot dog with Cheese-Tomato Ślązerki Sausage

Preparation

Step 1

Cut tomatoes into large cubes, put them in a bowl, season with olive oil and salt and pepper. Mix together. Then add a few basil leaves. Leave the remaining basil leaves to decorate the dish.

Step 2

Now it is time to prepare the Ślązerki Sausages. Fire up the grill, place the Cheese-Tomato Ślązerki Sausages (without cutting) on the grate, and grill them for 4 minutes. If you want an extra portion of cheese, sprinkle the hot Ślązerki Sausages with grated mozzarella after taking them off the grill. After a while, the cheese will melt on them.

Step 3

Slice the hot dog rolls lengthwise and spread them with a little olive oil on both sides. Put the rolls on the grill next to the Ślązerki Sausages. Keep them on the grill for about 2 minutes, until they are browned and crispy. After one minute, it’s a good idea to turn the rolls over to the other side.

Step 4

Take the rolls off the grill and place a large leaf of lettuce and the previously cubed tomatoes on their lower halves.

Step 5

Place a Ślązerki Sausage on the tomatoes, sprinkle everything with pepper and decorate with basil; you can also sprinkle with the remaining grated mozzarella. Add the tops of the rolls.

Bon Appetit!